Cooking beets no longer has to be back breaking, soil digging work. It is as easy as boiling until they are soft and the skin just melts off! Talk to me about your issues of cooking a beet. Is it they are too hard and you don’t want to knick your knuckles trying to peel them? Or you don’t know how to cook them? Or is it because you think they taste like the dirt they are covered in? Well……
