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tuesday tip: HOW TO GRILL CORN WITH THE HUSK

grilled corn on the grill
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This Grilled Corn on the cob (with the husk) is a unique way to enjoy the delicious summer vegetable in just 15 min.

  • Author: Sammi
  • Prep Time: 10 min
  • Cook Time: 20 min
  • Total Time: 30 min
  • Yield: How ever many you can eat!
  • Category: side dish
  • Method: grill
  • Cuisine: Vegetable
  • Diet: Vegetarian

Ingredients

Corn on the cob 

Table salt

Water

Grill

Instructions

  1. 1. Peel back the husks and remove the silk strings.
  2. Replace the husks over the corn
  3. Fill sink (or unscented garbage bag) with water and salt.
  4. Place corn in water and let sit for 10 min. 
  5. Shake off excess corn. 
  6. Bruch the corn with butter and fresh herbs if desired. 
  7. Grill for 15-20 min until corn is done!

Notes

  • **Could also brush them with herb butter. 
  • ***Could also not brush them with butter and they will still taste good!

Find it online: https://www.thegoldenbeets.com/tuesday-tip-how-to-grill-corn-with-the-husks/